Appetizers Special

    Avocado Salad ( romaine chopped , heart of palm bell peppers shaved parmigiana lemon dressing ) 14$

grilled octopus ( grilled eggplant , Cannellini beans, truffle oil ) 18

Stuffed artichoke oreganata  $16

King crab legs apt $29 /main course $58

zucchini flower (stuffed with mozzarella red sauce )$14

Burrata (Sliced tomato roasted pepper balsamic glaze )

Entrée

        Dover Sole Whole Fish, (lemon, white wine, olive oil & herbs) $48.
Whole  roasted  Bronzino  $38

  Fresh Halibut Martini  (parmesan crusted,with harts of artichoke,mushrooms.lemon white wine sos )$38

     Half a roasted duck cranberry sauce $38 

16 oz bon in filet mignon $60