Appetizers Special

        Beets Salad ( roasted beets, chopped romaine, pears, shave Parmesan cheese, mandarin dressing  $14

      Burrata (with roasted pepper and sliced tomato) $16

     Pulpo( grilled octopus over eggplant, beans truffle oil )$18

         Prosciutto & Melon ( sliced prosciutto di Parma, cantaloupe melon, balsamic glazed ) $18

Entrée

        Dover Sole Whole Fish, (lemon, white wine, olive oil & herbs) $48

          Soft shell crabs  Franchese  with capers , touch of lemon white wine sauce $38

       Cadjon Grill Swordfish (brocoli G/O , chopped fresh tomatoes garlic in olive oil sauce ) $38

Half Roasted Duck (with a cranberry sauce) $38