Dinner Menu

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appetizers

crab cake

homemade mustard sauce

$20

seared diver scallops 20
served with mixed mushrooms

grilled jumbo shrimp 21
with artichoke hearts, sundried tomatoes and garlic & oil over arugula salad

crispy seared applewood bacon per piece 10

crispy fried calamari 18
served with a duet of sauces

eggplant rollatini 16
fresh ricotta, fresh mozzarella, and tomato basil sauce

baked clams 18
oreganata or casino

maccheroni al formaggio 18
small pasta shell, wild mushrooms, bechamel au gruyere with a touch of truffle oil
finished with toasted bread crumbs

beef carpaccio 20
baby arugula, capers, pecorino romano, shaved red onion, julienne red bell peppers, black truffle vinaigrette

aged prosciutto de parma 22
fresh mozzarella, arugula, fresh anjou pear, balsamic drizzle, olive oil and sea salt

tuna tartare 20
cilantro, cucumber, sesame seeds and fresh avocado

sicilian meatballs with fresh basil marinara 18
simmered and slow roasted

fresh mozzarella 16
sliced beefsteak tomato, olive oil, balsamic drizzle, fresh basil and red bell peppers

soup/salad

lobster bisque 14
sherry, cream, and fresh lobster pieces

chopped house salad 14

classic Caesar 14
romaine hearts, garlic croutons, housemade dressing

baby arugula 15
fresh orange segments, shaved fennel, red onion, toasted almonds,
crumbled goat cheese, fresh lemon vinaigrette

iceberg wedge salad 16
sliced red onion, vine-ripened tomatoes, applewood bacon,
and housemade gorgonzola dressing

prime 21–day dry-aged

served with Lenny’s signature steak sauce

petite prime filet mignon 44

king cut filet mignon 56

Boneless Ribeye 58

new york strip 58

rack of colorado lamb 48

bone-in grilled veal chop 48

tomahawk long bone ribeye (for 2) 128

porterhouse 62

porterhouse (for 2) 124

-larger portions available, please ask server

consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase risk of food-borne illness

if you have any food allergies or special needs, please inform the server or the manager

raw bar

seafood tower (for 2 or more) m.p.

classic shrimp cocktail 7/pc

lobster cocktail mp

crab cocktail 28

clams on the half shell 3/pc

oysters on the half shell 4/pc

entree

live maine lobster m.p.
steamed, broiled or fra diavolo

twin lobster tails 58
broiled and server with drawn butter, garlic, olive oil and herbs

half roasted organic lemon chicken 30
creamy soft polenta, braised spinach and natural au jus

organic chicken martini 28
white wine, lemon, and green peas

organic chicken castello 28
sautéed breast of chicken with artichoke hearts and
sundried tomatoes, hot cherry peppers in a white sauce

veal lenny’s 32
served with asparagus, shiitake mushrooms, white wine and lemon

veal chop parmigiana 45
breaded veal chop, marinara sauce and melted cheeses

veal castello 32
scaloppine of veal sautéed with dried figs and mixed
mushrooms in a brown sage sauce

herb crusted tuna steak 40
pan seared with fennel and olive compote

crispy skin wild salmon 35
pan roasted in garlic, olive oil, white wine and herbs

crispy seared chilean seabass 44
sautéed roasted garlic, white wine, lemon & herb sauce

long island clams 26
served in a light garlic and olive oil sauce over linguini, topped with fresh herbs

seafood risotto or blackened linguini 42
fresh main lobster, wild main mussels, gulf shrimp, little neck clams and calamari
served over classic white risotto in a white wine broth

shrimp fra diavolo 39
over linguini in a fresh tomato sauce

housemade pappardelle 29
sautéed with bolognese meat sauce and chopped Italian sweet sausage

homemade cheese ravioli 23
vodka sauce or tomato & basil sauce

spaghetti carbonara 25
housemade spaghetti, crispy pancetta, sautéed onions
coated with farm fresh egg, a touch of black pepper cream, and fresh parmigiana cheese

sides

wild mushrooms 12
duck fat home fries with chives 12
creamed spinach 14
garlic escarole with white tuscan beans 12
parmesan whipped potatoes 11
baked potato 8
creamy polenta 10

garlic broccoli 12
mixed grilled seasonal vegetables 16
seasoned asparagus 14
lobster home fries with leaks and truffle oil 22
pome fritz 12
onion rings 11

consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase risk of food-borne illness

if you have any food allergies or special needs, please inform the server or the manager